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Reading: A new initiative to prevent cardiovascular disease in the Americas by reducing dietary salt

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Editorial

A new initiative to prevent cardiovascular disease in the Americas by reducing dietary salt

Authors:

Norm R.C. Campbell ,

Departments of Medicine, Community Health Sciences and Physiology and Pharmacology TRW, University of Calgary 3280 Hospital Drive NW Calgary, Alberta, T2N 4Z6, CA
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Barbara Legowski,

PAHO/WHO Secretariat for Regional Expert Group on Cardiovascular Disease Prevention through Dietary Salt Reduction Ottawa, Ontario, CA
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Branka Legetic,

PAHO/WHO Secretariat for Regional Expert Group on Cardiovascular Disease Prevention through Dietary Salt Reduction Unit of Noncommunicable Diseases, Area of Health Surveillance and Disease Management PAHO, Washington, DC, US
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Rainford Wilks,

Epidemiology Research Unit, Tropical Medicine Research Institute University of the West Indies Kingston, JM
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Ana Beatriz Pinto De Almeida Vasconcellos

Department of Food and Nutrition in Primary Care Ministry of Health Brasilia, BR
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Abstract

How to Cite: Campbell NRC, Legowski B, Legetic B, Wilks R, De Almeida Vasconcellos ABP. A new initiative to prevent cardiovascular disease in the Americas by reducing dietary salt. Global Heart. 2009;4(4):185–7. DOI: http://doi.org/10.1016/j.cvdpc.2009.12.004
Published on 01 Dec 2009.

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